Our Head Chef Jon is excited to prepare a range of a la carte dishes especially for you - try the mouth-watering lobster or the delicious local crab salad. His table d'hote menus are put together with the highest level of care and enthusiasm. So, whether you're looking for a three-course gourmet meal in the dining room, or a lighter snack in the comfortable bar, we aim to satisfy your palate. Eating is our passion. Enjoy!

Jersey is blessed with some tasty locally grown produce, including the famous Jersey Royal potato. And, of course, the sea surrounds us so freshly caught seafood is the norm. Just take a look in the local fish market and you'll see the incredible variety of fresh fish that's on offer.

Lunch by the Pool
Now available from £6.00 per person, locals welcome.
We also have a special childrens menu for children staying at the hotel from £4.50 per child.